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Price: 50.99 USD
Location: Multiple Locations
End Time: 2024-11-01T19:09:19.000Z
Shipping Cost: 6.99 USD
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Narrative Type: Vegetables
Type: Book
Intended Audience: N/A
Book Title: Edible Wild Mushrooms of North America : a Field-To-Kitchen Guide
Number of Pages: 264 Pages
Language: English
Publisher: University of Texas Press
Publication Year: 1992
Topic: Specific Ingredients / Vegetables, Plants / Mushrooms, Life Sciences / Mycology
Item Height: 0.9 in
Illustrator: Yes
Genre: Nature, Cooking, Science
Item Weight: 36.2 Oz
Item Length: 10.2 in
Author: David W. Fischer, Alan E. Bessette
Item Width: 7.4 in
Format: Hardcover