U S Dept of Agriculture Complete Guide to Home Canning and Preserving (Hardback)

Description: Hardcover book in unread condition Get ready to become a pro at home canning and preserving with the "Complete Guide to Home Canning and Preserving" book by the U.S. Dept. of Agriculture Staff. This hardcover book is packed with 172 pages of detailed information, tips, and techniques to help you preserve your favorite foods. It's perfect for beginners and advanced canners alike, covering everything from equipment and supplies to canning techniques and recipes. Discover new and exciting ways to preserve your food with this book's comprehensive guide to canning and preserving. With clear and concise instructions, you'll be able to make delicious jams, jellies, pickles, and more at home in no time. Don't miss out on the opportunity to expand your culinary skills with this must-have book for any home cook.

Price: 19.99 USD

Location: Minneapolis, Minnesota

End Time: 2025-01-17T13:34:33.000Z

Shipping Cost: 5.38 USD

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EAN: 9781607960232

ISBN: 9781607960232

Release Year: 2008

Publication Name: Complete Guide to Home Canning and Preserving

Title: Complete Guide to Home Canning and Preserving

ISBN-10: 1607960230

Release Date: 10/09/2008

Book Title: Complete Guide to Home Canning and Preserving

Item Length: 9in.

Item Height: 0.6in.

Item Width: 6in.

Author: U.S. Dept. of Agriculture Staff

Format: Hardcover

Language: English

Topic: Methods / Canning & Preserving

Publisher: Editorial Benei Noaj

Publication Year: 2008

Genre: Cooking

Item Weight: 15.1 Oz

Number of Pages: 172 Pages