Description: You will receive the following 14 books: 1) Italian Cook Book, 1981 2) Barbecue Cook Book, 1983 3) Microwave Cook Book, 1979 4) Hors d’oeuvres, 1977 5) Cooking for Two or Just For You, 1978 6) Chafing Dish & Fondue Cook Book, 1975 7) Cooking With Spices and Herbs, 1975 8) Cooking With Wine, 1975 9) Cook Book For Entertaining, 1974 10) Recipes Fir Ground Beef, 1974 11) Mexican Cook Book, 1971 12) Oriental Cook Book, 1970 13) Cooking Bold And Fearless, 1967 All the books are in good condition. Many have stickers with previous owners information or the institution that gifted it One is inscribed. All have some shelf wear on the covers. Discover the best recipes from various cuisines with this vintage collection of 13 SUNSET Magazine COOKBOOKS from the 60s, 70s, & 80s. Each book is packed with detailed instructions and colorful illustrations that will inspire any home cook. From Barbecue to Mexican, Italian, Oriental, and more, these cookbooks cover a wide range of topics that will satisfy any taste bud. Whether you are an experienced cook or a beginner, this collection of cookbooks is perfect for anyone who loves to experiment with different flavors and ingredients. With each book containing unique recipes, you are sure to find something that will please your palate. Don't miss out on this opportunity to add some culinary excitement to your kitchen! Know what you’re buying. Please view all the pictures carefully. They are part of the description and the actual book you will receive. Shipped USPS Media Mail. BK F-2
Price: 27 USD
Location: Yuma, Arizona
End Time: 2025-01-08T20:09:24.000Z
Shipping Cost: 9.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: See Full Description
Book Series: Sunset Magazines
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Sunset Publishing Co
Original Language: English
Intended Audience: Adults
Subject: Cookbook
Edition: First Edition
Vintage: Yes
Publication Year: Various Years
Type: Cookbooks
Format: Paperback
Language: English
Author: Sunset Magazine Editors
Features: Illustrated
Genre: Cookbooks
Topic: Cooking, Food, Regional Cooking
Country/Region of Manufacture: United States